Veg of Lund continues international expansion
“Following our recent launch at Migros in Switzerland and entering the German market with our distributor CCP, this is another ...
Read more“Following our recent launch at Migros in Switzerland and entering the German market with our distributor CCP, this is another ...
Read moreFinnish biotech startup eniferBio has successfully raised an €11M series A funding round. The round was led by the Netherlands-based global aquaculture ...
Read morePaulig’s venture arm PINC has invested in the Danish startup EvodiaBio, a bio-industrial company that aims to reinvent the production ...
Read moreTribute was now paid to these innovations at ISM Cologne, the leading global trade fair for the sweets and snacks ...
Read moreLoki Foods’ new production facility in Kopavogur, Iceland enables the venture-backed food technology company to deliver sustainable plant-based seafood and ...
Read moreSodexo, a global food services and facilities management leader, is committed to leading the movement toward plant-based dining. The Campus ...
Read moreThe time has come for zero-compromise recipes made from plants. The Bel Group, world leader in branded cheese and a ...
Read moreThe ISH Company, a startup disrupting the food industry with healthy and sustainable plant-based seafood alternatives, announced the launch of ...
Read moreBunge announced it has achieved 80% traceability and monitoring of soybeans from its indirect supply chain in the Brazilian Cerrado. ...
Read moreMeliBio’s plant-based honey, which was recently selected for the prestigious SIAL Innovation Selection 2022, will feature plant-based ingredients that are ...
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