Food Ingredients

Miyoko's Creamery, the leading dairy-free butter and cheese brand, is proud to announce today its partnership with renowned dessert bakery chain Sprinkles. The two...

RUTIN X® Powder is a finely milled powder derived from tartary buckwheat grains. Unlike the more well-known common buckwheat, tartary...

New York-based biotech company Pureture, a leader in the alternative protein industry, has achieved a significant breakthrough. Pureture has developed...

One tank - All-in-one processing Foodiq’s MLC technology offers a unique ability to perform multiple functions simultaneously within a single...

Kate Farms® the market leader bringing plant-based nutrition into healthcare, announced the launch of its first whole food blended meals,...

WayFare, a plant-based company serving the dairy-free community, announces the grocery chain Hy-Vee is now carrying its entire yogurt line,...

GNT will demonstrate the potential of its plant-based EXBERRY®colors with a build-your-own rainbow snack experience at Food Ingredients Europe (Frankfurt,...

"Almost everyone would benefit from eating more whole grains. That’s why the market needs readily available products that are both...

Plant Based Foods Association (PBFA), the leading U.S. trade association representing the plant-based industry, is proud to announce its partnership with AKQA Bloom...

GNT will highlight the benefits of plant-based EXBERRY® colors for meat, seafood, and dairy alternatives at Plant Based World Expo Europe...