Oscar Mayer Debuts Hot Dogs for “EveryBun” – The First-Ever Pack of Wieners and Plant-Based Hot Dogs
It’s no secret summertime is hot dog season, and this summer the grilling staple is trending, with more than 1.5M...
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Fazer strengthens its position in Germany – Samu Haber becomes brand ambassador for Fazer Aito oat drinks
Fazer is strengthening its position in Europe’s largest plant-based product market by expanding the sales of Fazer Aito oat drinks...
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Delft’s new Van Marken Food Innovation Center highlights dsm-firmenich’s 155-year legacy and commitment to sustainable nutrition
dsm-firmenich has inaugurated its Van Marken Food Innovation Center in Delft, the Netherlands, establishing a new hub for global food...
Read moreKate Farms launches kids nutrition line to Walmart
Kate Farms, the #1 pediatrician recommended plant-based brand,* is proud to announce that Kids Nutrition, its plant-based shake for children...
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ISM Ingredients 2026: Meet the challenges of the sweets and snacks industry with sustainable raw materials and innovative ingredients
The world of sweets and snacks is innovative, colourful – and full of challenges. Because the preferences of the consumers and...
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Plant-Based Drinks
Delft’s new Van Marken Food Innovation Center highlights dsm-firmenich’s 155-year legacy and commitment to sustainable nutrition
dsm-firmenich has inaugurated its Van Marken Food Innovation Center in Delft, the Netherlands, establishing a new hub for global food...
Read more
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Delft’s new Van Marken Food Innovation Center highlights dsm-firmenich’s 155-year legacy and commitment to sustainable nutrition
dsm-firmenich has inaugurated its Van Marken Food Innovation Center in Delft, the Netherlands, establishing a new hub for global food...
Read moreKate Farms launches kids nutrition line to Walmart
Kate Farms, the #1 pediatrician recommended plant-based brand,* is proud to announce that Kids Nutrition, its plant-based shake for children...
Read moreISM Ingredients 2026: Meet the challenges of the sweets and snacks industry with sustainable raw materials and innovative ingredients
The world of sweets and snacks is innovative, colourful – and full of challenges. Because the preferences of the consumers and...
Read more
GNT Highlights Plant-Based EXBERRY® Colors with Rainbow Concha Cookies at IBIE 2025
GNT will demonstrate the potential of its plant-based EXBERRY® colors for bakery and snacks with vibrant concha cookie concepts at...
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Ultimate processing solutions for meat-free ingredients
As Bauermeister’s technology is tailored to individual customer requirements, manufacturers of vegetarian and vegan food alternative ingredients can efficiently grind...
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