Kaufland’s goal is to offer good and nutritious food for everyone – today and in the future. This includes providing more sustainable and health-conscious alternative products. The company follows the guidelines of the Planetary Health Diet, developed by scientists from the EAT-Lancet Commission. These guidelines take equal account of both human health and the environmental impact of the product and its production. With “Good nutrition” as a core focus of Kaufland’s sustainability strategy, the company aims to pave the way for a more sustainable food supply.
“Milk alternatives are among the most popular vegan products in our range, and that’s why we offer our customers a wide selection,” says Jennifer Bullinger, Head of Food Fresh Purchasing at Kaufland.
