Etiket: #taste

Five alternative protein start-ups from around the world will join Givaudan’s ‘Plant Attitude Challenge’ on 17 April and pitch how ...

The demand for a wide variety of flavourful, affordable protein options is rising across Canada. Today, Protein Industries Canada announced ...

The Kraft Heinz Not Company LLC debuted NotHotDogs and NotSausages, the first ever plant-based Oscar Mayer offerings and the first ...

Roquette is pushing the frontiers of the plant protein market by launching four multi-functional pea proteins designed to improve taste, ...

In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for ...

Studies show that the entire food industry value chain causes approx. 30% of all greenhouse gas emissions worldwide. The transition ...

Simply Better Brands Corp. is pleased to announce their broader expansion into the convenience retail channel with new resources and capability. TRUBAR is broadening ...

Since establishing the Alternative Proteins business unit in 2018, the PHW Group has been systematically building strong networks and expertise ...

The firm is one among a number producing fish meat that, although plant based, is said to be difficult to ...

Based in Thailand, the company says its founders have more than 30 years of plant-based food production between them, and ...