ANDRITZ expands offerings for food and feed industries with alternative protein solutions
The company will help customers scale up alternative protein production to a commercial level and provide support over the entire ...
Read moreThe company will help customers scale up alternative protein production to a commercial level and provide support over the entire ...
Read moreOne of the biggest obstacles to the uptake of plant-based alternatives to meat is their very dry and astringent feel ...
Read morePotato protein concentrates is the type which dominated the market in 2022 Potato protein concentrates largely find their application in ...
Read moreIt comes as other famous names, including the frozen food company Frosta, also roll out vegan seafood substitutes. The John ...
Read moreUnivar B.V., a subsidiary of Univar Solutions Inc. ("Univar Solutions" or "the Company") and Kalsec® Inc have expanded their food ingredients distribution ...
Read moreCatalina Crunch, a leading natural cereal brand, has launched its newest cereal innovation, Catalina Crunch Pairings. This new line of delicious ...
Read moreBased on our latest research findings, the global market for plant-based cheese exhibited remarkable growth, with a valuation of USD ...
Read moreKenco, the £134 million coffee brand, is expanding and diversifying its well-loved speciality range with two new plant-based coffees: Kenco Plant-Based Oat and Almond ...
Read moreUpfield's latest creation, Cheddarton, has made its debut in prominent UK supermarkets including Sainsbury’s, Tesco, Asda, and Morrisons. Cheddarton, a ...
Read moreFranklin Farms®, a division of Keystone Natural Holdings, recently introduced its latest plant-based offering with the launch of Chickpea Tempeh. ...
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