Bühler’s Flavor Creation Center is operating at full power for customers
The Flavor Creation Center, which is part of Bühler’s recently expanded food innovation hub in Uzwil, Switzerland, is now functioning ...
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Etiket: #innovation
HIFOOD and Alianza Team Europe win the “Plant-based Innovation Award” for mirrortissue, a clean-label and allergen-free protein emulsion
On the occasion of the Food Ingredients Europe 2023 exhibition, HIFOOD – a CSM Ingredients company specialized in the research, ...
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TiNDLE Foods expands into new categories amidst rapid growth and merges portfolio of disruptive food brands under One Global Brand
The food tech leader TiNDLE Foods, formerly Next Gen Foods, announces an expansion into new categories, reinforcing its commitment to delivering great-tasting ...
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MycoTechnology launches Fermentation as a Service, unlocking scalable biomanufacturing amidst industry capacity crunch
Confronting the global bottleneck in fermentation capacity, MycoTechnology, Inc., a frontrunner in mushroom mycelial fermentation, announces the launch of its ...
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BENEO redefines plant-based beef and minced meat innovation at Fi Europe
Building on the success of the Meatless B.V. acquisition last year, BENEO is proud to unveil the next milestone in ...
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MeEat selects Centric PLM to help revolutionize the plant-based food industry
Centric Software® , the Product Lifecycle Management (PLM) market leader, proudly announces its partnership with MeEat, a Finnish plant-based food tech ...
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Meat-mimicking ingredient innovation
Author: Katharina Ursula Haack, Head of Marketing Communication An increasing number of consumers actively deciding to reduce their meat consumption ...
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The next wave: Alternative-seafood solutions
A recent study conducted by McKinsey & Company has unveiled new findings regarding alternative seafood solutions. The reprinted with the ...
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Anuga 2023 exceeds all expectations and underlines its position as the number one global food and beverage trade fair
Anuga, the world’s largest and most important trade fair for food and beverages, is the undisputed leader and demonstrated over ...
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Global plant-based food market set for remarkable growth, projected to reach $54.15 billion by 2023
The global plant-based food market is poised for substantial growth, with a projected value of US$54.15 billion by 2023, marking a remarkable ...
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