Nestlé’s plant-based alternative to foie gras makes festive return
Fans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive ...
Read moreFans of plant-based foods in Belgium, Spain and The Netherlands will be able to add a treat to their festive ...
Read moreBig Idea Ventures (“BIV”), one of the global leaders in early-stage alternative protein and food technology investing, has launched its ...
Read moreValio has reimagined the future of protein with the launch of Valio Eila® MPC 65. The new concentrate continues in the footsteps of ...
Read moreThe global meat substitute industry has grown to more than $14.1 billion in 2021, and is projected to reach $17.4 billion ...
Read moreAs pioneers in the field since 2006 with their Solanic® potato protein, Avebe has constantly strived to contribute to the evolution ...
Read moreUMIAMI, the pioneering French food tech company specializing in plant-based meat alternatives, has successfully raised $34.7 million, bringing their total ...
Read moreThe Kraft Heinz Not Company LLC (“The Kraft Heinz Not Company”) launched KRAFT® NotMac&Cheese, the first-ever, plant-based KRAFT Mac & ...
Read moreThe food tech leader TiNDLE Foods, formerly Next Gen Foods, announces an expansion into new categories, reinforcing its commitment to delivering great-tasting ...
Read moreCentric Software® , the Product Lifecycle Management (PLM) market leader, proudly announces its partnership with MeEat, a Finnish plant-based food tech ...
Read morePlanet Based Foods Global Inc., a Company that offers a wide range of hemp-based food alternatives, announce that New Leaf ...
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