Paving the way to making stretchy, protein-rich, dairy cheese – cow-free
DairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up ...
Read moreDairyX Foods Ltd. announces a major advancement in creating authentic milk proteins without cows, using precision fermentation. The food-tech start-up ...
Read moreAs one of the leading players in the global food industry, IFFCO Group, the multinational group headquartered in the UAE, ...
Read moreGulfood Green, ISM Middle East and Private Label Middle East – running until September 26th at Dubai World Trade Centre ...
Read moreThe preparations for ISM 2025, the leading trade fair of the sweets and snacks industry, are already in full swing. ...
Read moreGNT will showcase its plant-based EXBERRY® color rainbow with an array of eye-catching food and drink concepts at Gulfood Manufacturing 2024 ...
Read moreGoodMills Innovation recently received funding from the German Federal Ministry of Education and Research (BMBF) for its extrusion work, which ...
Read more“Pioneering a new era in sustainable eating, vEEF – Australia's first carbon-neutral plant-based brand from The Aussie Plant Based Co. ...
Read moreDUG Foodtech AB's patent portfolio has been strengthened by the patent offices' decision regarding the company's vegan drink based on ...
Read moreFollowing the success of the June event dedicated to journalists, opinion leaders and food professionals, the EU Olive Oil project returned to New ...
Read moreForma Foods, a startup incubated at Tecnológico de Monterrey, is revolutionizing the food industry with its cutting-edge 3D printing technology ...
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