World’s first fungi-based yogurt from Nature’s Fynd™ launching at Whole Foods Market stores
Nature’s Fynd, a food company making delicious meat and dairy alternatives with Fy™, a nutritional fungi protein, has created the ...
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Etiket: #alternativeprotein
Steakholder Foods adds plant-based shrimp to expanding range of 3D-printed seafood and analogues
Steakholder Foods Ltd. (Nasdaq: STKH), a leader in cultivated meat and 3D bioprinting technology, is excited to announce that it ...
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Trio of Canadian companies set to revolutionize plant-based food market with plant-based salmon fillet
Protein Industries Canada announced a new investment into the development of new food options for Canadians—their first project investment under ...
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Tender Food awarded NSF grant for plant-based meats enhanced with cultured animal cells
Tender Food is pleased to announce that we’ve been awarded the highly competitive Small Business Innovation Research (SBIR) Phase II ...
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Every® unveils world’s first liquid egg made without a hen
Ingredient innovator EVERY will debut its flagship EVERY Egg – the world's first liquid egg made without the hen – ...
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Big Idea Ventures launches Nexture Bio to advance biomaterial technologies for alternative meat production
Big Idea Ventures (“BIV”), one of the global leaders in early-stage alternative protein and food technology investing, has launched its ...
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Anuga presents the top innovations of 2023
The international food and drinks industry met up once again at Anuga in Cologne from 7 to 11 October 2023. ...
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Givaudan and Berkeley unveil transformative new research on redefining efficiency in alternative protein
In their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for ...
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Pureture innovates plant-based casein to transform the dairy industry
New York-based alternative protein company, Pureture, is making waves in the plant-based dairy sector with the creation of their groundbreaking ...
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Nourish Ingredients raises $11M USD to create sustainable, better-tasting animal-free fats
Nourish Ingredients, the Canberra, Australia-based maker of tastier and sustainable animal-free fats, announced an $11 million initial funding round. Horizons ...
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