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Home Plant-Based Meat

Barvecue and Arbiom announce the partnership in plant-based protein innovation

PlantB by PlantB
Aralık 30, 2022
in Plant-Based Meat
0
Barvecue and Arbiom announce the partnership in plant-based protein innovation

Barvecue and Arbiom are pleased to announce a strategic partnership focused on innovation to enhance the taste, texture, and nutritional profile of clean-label plant-based meats, with the goal of dramatically improving consumer acceptance of plant-based foods. The partnership includes focus group research, product innovation, and commercial trial.

“The world’s demand for protein is expected to double by 2050, and as a result, the need for high-quality alternative protein sources is going to increase dramatically,” said Zack Werner, Co-Founder, and COO of Barvecue. “We are excited to work with Arbiom on protein innovation in the plant-based meat space.”

Dr. Ricardo Ekmay, ARBIOM SVP Nutrition and Product Development, noted, “Arbiom’s functional GMO-free ingredients have proven to be an exceptional protein source for a variety of applications. Not only do they have a high protein content and balanced amino acid profile, but they consistently show class-leading digestibility, positive impacts on gastrointestinal health, and increased palatability.”

Tags: #alternativeprotein#alternatives#altmeat#arbiom#barvecue#digestible#foodandbeverage#foodbusiness#foodingredients#gastrointestinal#gmofree#healthy#indulgent#nutrition#organic#plantbased#plantbasedfoods#plantbasedmeat
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