The role of fats in plant-based foods
Plant-based fats are derived from a variety of sources, including nuts, seeds, avocados, olives, coconut, and certain vegetables like soybeans. ...
Read morePlant-based fats are derived from a variety of sources, including nuts, seeds, avocados, olives, coconut, and certain vegetables like soybeans. ...
Read moreShinsegae Food plans to launch a 100% plant-based burger named the “Better Burger” next month at its No Brand Burger ...
Read moreFinnish biotech startup eniferBio has successfully raised an €11M series A funding round. The round was led by the Netherlands-based global aquaculture ...
Read moreBunge announced it has achieved 80% traceability and monitoring of soybeans from its indirect supply chain in the Brazilian Cerrado. ...
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