gutzy Organic® is expanding its range with two new Prebiotic Plant Protein Smoothie Pouches – Tropical Mango and Cherry Berry Acai – as consumers increasingly demand more ...
Read moreThe existing classification system for processed foods often categorizes protein-rich plant-based foods as ultra processed and therefore unhealthy. But according ...
Read morePlant-based innovator Meala FoodTech Ltd. partners with dsm-firmenich to launch VertisTM PB Pea — a groundbreaking texturizing pea protein. This single, multifunctional ingredient ...
Read moreMillow, the Gothenburg‑based food‑tech company that turns Nordic oats and mycelium into beef‑like protein, has commissioned its first large‑scale factory ...
Read moreFazer’s Plant-based drinksunit is an experienced and innovative co-manufacturer of tasty, nutritious and healthy plant-based products. The diverse portfolio includes ...
Read moreWhat if a protein could emulsify—without a single additive? New York–based food biotech company Pureture has made that vision real. ...
Read moreLantmännen Biorefineries is investing in Sproud, a company dealing in plant-based dairy products based on pea protein. With this investment, ...
Read moreThe international meat and protein industry took advantage of IFFA to experience the latest trends in automation, artificial intelligence (AI) ...
Read moreSproud is back with a groundbreaking addition to its range—introducing a 2-in-1 product for cooking / whipping designed to elevate both sweet and ...
Read moreThe flavours of the new Fazer Aito protein drinks are Salted Caramel, which tickles the taste buds, and the full-bodied ...
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