Plenty Reasons: From Crowdfunding Dream to Plant-Based Industry Leader

Plenty Reasons began in 2016 as a small passion project—just two friends, a vision, and a crowdfunding campaign. Nearly a ...

News

World’s first fungi-based yogurt from Nature’s Fynd™ launching at Whole Foods Market stores

by PlantB

Ocak 30, 2024

Nature’s Fynd, a food company making delicious meat and dairy alternatives with Fy™, a nutritional fungi protein, has created the ...

Meat Alternatives

Cold cuts without smears: Planted revolutionizes with new Lyon cold cuts

by PlantB

Ocak 24, 2024

A charcuterie platter without lyoner? A visit to the butcher without a lyoner greeting for the little ones? In Switzerland ...

News

French food tech UMIAMI secures $34.7 million to drive plant-based chicken innovation and US growth

by PlantB

Aralık 5, 2023

UMIAMI, the pioneering French food tech company specializing in plant-based meat alternatives, has successfully raised $34.7 million, bringing their total ...

Meat Alternatives

Redefine Meat enters European retail market with UK and Dutch launch

by PlantB

Kasım 30, 2023

Following significant demand for home availability, 'new-meat' pioneer Redefine Meat announced its debut launch within European retail – opening up ...

News

BENEO redefines plant-based beef and minced meat innovation at Fi Europe

by PlantB

Kasım 29, 2023

Building on the success of the Meatless B.V. acquisition last year, BENEO is proud to unveil the next milestone in ...

New Products

Meati Foods unveils plant-based MushroomRoot Jerky

by PlantB

Ekim 31, 2023

Meati Foods™, creator of delectable, animal-free products crafted from the company's patented, whole-food MushroomRoot™, introduced eat meati™ jerky, a shelf-stable ...

Meat Alternatives

Animal-free fermented fats and oils give alternative proteins a kick of flavour

by PlantB

Ekim 25, 2023

Canberra-based food tech company Nourish Ingredients is poised to redefine the landscape of alternative proteins by utilizing synthetic biology to ...