News

Protein Industries Canada held a tasting and networking event to celebrate the launch of its latest project announcement: A collaborative...

Dedicated to combating climate change and promoting healthier diets worldwide, The Protein Brewery champions the transition to alternative food sources...

This collaborative effort between Givaudan and Bühler offers companies the opportunity to conduct innovative and effective product development trials for...

The Superfoods Market size is estimated at USD 182.47 billion in 2024, and is expected to reach USD 297.10 billion...

Five alternative protein start-ups from around the world will join Givaudan’s ‘Plant Attitude Challenge’ on 17 April and pitch how...

As consumer demand increases for plant-based products and proteins, manufacturers are turning their attention to tried-and-true technology in hope of...

Superbrewed Food, a provider of high-quality, sustainable nutrition products, announced that it sold its Little Falls, Minnesota facility, and is...

BLUU Seafood, Europe's leading food biotech company in the production of cultivated fish, today officially opened the doors to the first pilot...

Planted, the Swiss FoodTech trailblazer for clean label plant-based meats, proudly introduces its latest culinary innovation: the planted.steak, a game-changing...

Onego Bio has completed their $40 million Series A funding round to drive commercialization and manufacturing of egg protein via...