This collaborative effort between Givaudan and Bühler offers companies the opportunity to conduct innovative and effective product development trials for...
Read moreThe Superfoods Market size is estimated at USD 182.47 billion in 2024, and is expected to reach USD 297.10 billion...
Read moreFive alternative protein start-ups from around the world will join Givaudan’s ‘Plant Attitude Challenge’ on 17 April and pitch how...
Read moreAs consumer demand increases for plant-based products and proteins, manufacturers are turning their attention to tried-and-true technology in hope of...
Read moreSuperbrewed Food, a provider of high-quality, sustainable nutrition products, announced that it sold its Little Falls, Minnesota facility, and is...
Read moreBLUU Seafood, Europe's leading food biotech company in the production of cultivated fish, today officially opened the doors to the first pilot...
Read morePlanted, the Swiss FoodTech trailblazer for clean label plant-based meats, proudly introduces its latest culinary innovation: the planted.steak, a game-changing...
Read moreOnego Bio has completed their $40 million Series A funding round to drive commercialization and manufacturing of egg protein via...
Read moreEvogene Ltd. (Nasdaq: EVGN) (TASE: EVGN), a leading computational biology company targeting to revolutionize life-science-based product discovery and development utilizing...
Read moreIn 2023, GNT’s total carbon footprint at its production sites in the Netherlands, Germany, and USA stood at nearly 13...
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