Plant Based Food

H&F Pectins are excellent as a plant-based alternative to gelatine in many applications. This means that foods traditionally made with...

Answering the call for healthier, more sustainable and better-tasting solutions, Cargill and the young food-tech company CUBIQ FOODS have signed product co-development...

Häagen-Dazs®, celebrated for its velvety, smooth ice cream, has unveiled a collection of new plant-based frozen desserts. Designed for flexitarians...

The European Patent Office has notified Veg of Lund AB that the authority intends to approve the patent “Vegan potato...

Soylent, the original food tech company which has made it its mission to make complete, sustainable nutrition accessible, appealing and...