Food Ingredients

Millow, the Gothenburg‑based food‑tech company that turns Nordic oats and mycelium into beef‑like protein, has commissioned its first large‑scale factory...

Kaufland’s goal is to offer good and nutritious food for everyone – today and in the future. This includes providing...

Whatever you thought you knew about dairy-free… think again. So Delicious Dairy Free is out to Dairy Free Your Mind™ - transforming...

SaltWise, the plant-based, eco-conscious leader redefining the premium salt market, today announced its acquisition of Green Salt, the brand behind...

“How can we grow the market together?” This question was at the center of the Protein Forward Summit initiated by...

Sproud is back with a groundbreaking addition to its range—introducing a 2-in-1 product for cooking / whipping designed to elevate both sweet and...

Silver Star Nutrition, dedicated to creating high-quality, transparent nutrition products with a focus on simplicity, integrity, and innovation to support...

We spoke to Fabio Ziemßen, Chairman of the German Association for Alternative Protein Sources (Balpro e.V.), about where the field...

The global food industry is facing a severe egg shortage due to avian influenza, which has driven up prices in...

CSM Ingredients group proudly launches Egg ‘n Easy Plus, an advanced egg reduction solution designed for cakes, muffins, and brioches....