UPFs: Rethinking the Classification of Plant-Based Products
The existing classification system for processed foods often categorizes protein-rich plant-based foods as ultra processed and therefore unhealthy. But according...
The existing classification system for processed foods often categorizes protein-rich plant-based foods as ultra processed and therefore unhealthy. But according...
SAMBAZON®, the leader of Certified Organic and Fair Trade Açaí products, is excited to announce the launch of Fruit &...
KLIMON, makers of 100% plant-based, dairy-free products, expands its retail distribution, announcing that grocery store chain Hy-Vee will carry assorted...
Plant-based innovator Meala FoodTech Ltd. partners with dsm-firmenich to launch VertisTM PB Pea — a groundbreaking texturizing pea protein. This single, multifunctional ingredient...
Millow, the Gothenburg‑based food‑tech company that turns Nordic oats and mycelium into beef‑like protein, has commissioned its first large‑scale factory...
Kaufland’s goal is to offer good and nutritious food for everyone – today and in the future. This includes providing...
ProSweets Cologne 2025 has set a strong statement in the supplier industry for sweets and snacks with a significant 23%...
Whatever you thought you knew about dairy-free… think again. So Delicious Dairy Free is out to Dairy Free Your Mind™ - transforming...
SaltWise, the plant-based, eco-conscious leader redefining the premium salt market, today announced its acquisition of Green Salt, the brand behind...
According to Innova Market Insights, the #3 barrier to consumption of plant-based foods is that they are "too processed or...
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