Lantmännen Biorefineries is investing in Sproud, a company dealing in plant-based dairy products based on pea protein. With this investment,...

As more consumers seek sugar-free and climate friendly beverages, DUG Foodtech is launching DUG Unsweetened Barista - the world’s first...

The international meat and protein industry took advantage of IFFA to experience the latest trends in automation, artificial intelligence (AI)...

Sproud is back with a groundbreaking addition to its range—introducing a 2-in-1 product for cooking / whipping designed to elevate both sweet and...

After a successful ISM 2025 with a thoroughly positive feedback from the industry it is clear: The dynamics of the...

The flavours of the new Fazer Aito protein drinks are Salted Caramel, which tickles the taste buds, and the full-bodied...

Anuga, the biggest international trading and marketplace of the global F&B industry, presents together with its knowledge partner, Innova Market Insights,...

Silver Star Nutrition, dedicated to creating high-quality, transparent nutrition products with a focus on simplicity, integrity, and innovation to support...

We spoke to Fabio Ziemßen, Chairman of the German Association for Alternative Protein Sources (Balpro e.V.), about where the field...

The global food industry is facing a severe egg shortage due to avian influenza, which has driven up prices in...