Loryma launches plant-based egg substitute for baked goods
Combined with other ingredients such as flour, sugar, oil, water and flavourings, the concentrate can be used to make all...
Read moreCombined with other ingredients such as flour, sugar, oil, water and flavourings, the concentrate can be used to make all...
Read moreWhat’s cooking? An assessment of the potential impact of select novel alternatives to conventional animal products focuses on three types of...
Read moreIn their fifth annual collaboration, Givaudan and the University of California Berkeley have released transformative research paving the way for...
Read moreVUUM, the groundbreaking health and wellness brand, is thrilled to announce its official launch, poised to revolutionize the way people...
Read morePlanteneers is presenting new highlights from its portfolio at the Plant Based World Expo in London and Fi Europe in...
Read more© 2023 IMG - All rights reserved. .