Planteneers Launches New Ingredient Blend Focused on Providing Brands with a Methylcellulose-free Texturizing System
According to Innova Market Insights, the #3 barrier to consumption of plant-based foods is that they are "too processed or...
According to Innova Market Insights, the #3 barrier to consumption of plant-based foods is that they are "too processed or...
“How can we grow the market together?” This question was at the center of the Protein Forward Summit initiated by...
Fazer’s Plant-based drinksunit is an experienced and innovative co-manufacturer of tasty, nutritious and healthy plant-based products. The diverse portfolio includes...
Beyond Meat, Inc. (NASDAQ: BYND) (“Beyond Meat” or the “Company”), a leader in plant-based meat, today announced it has successfully...
What if a protein could emulsify—without a single additive? New York–based food biotech company Pureture has made that vision real....
Lantmännen Biorefineries is investing in Sproud, a company dealing in plant-based dairy products based on pea protein. With this investment,...
As more consumers seek sugar-free and climate friendly beverages, DUG Foodtech is launching DUG Unsweetened Barista - the world’s first...
The international meat and protein industry took advantage of IFFA to experience the latest trends in automation, artificial intelligence (AI)...
Sproud is back with a groundbreaking addition to its range—introducing a 2-in-1 product for cooking / whipping designed to elevate both sweet and...
After a successful ISM 2025 with a thoroughly positive feedback from the industry it is clear: The dynamics of the...
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